Hunting idle

Walter Sherwin wsherwin at idirect.com
Mon Nov 2 22:50:59 GMT 1998


Glad to see that the DIY gang has a healthy sense of humour!......


-----Original Message-----
From: Greg Hermann <bearbvd at sni.net>
To: diy_efi at efi332.eng.ohio-state.edu <diy_efi at efi332.eng.ohio-state.edu>
Date: Monday, November 02, 1998 1:36 PM
Subject: RE: Hunting idle


>If the elk is aged a bit AFTER you shoot and hang it, NOT before, this is
>what is best. Two or three year old cows are definitely the best eatin'.
>Agree completely with the smooth fine wine part!! (and/or single malt.)
>White tail venison NEEDS smoked, it's a waste of a real treat with elk
>meat!
>
>>No, No, No...
>>TIRES should be smoked;
>>Idle should be smooth like a fine wine...
>>
>>>From: "David A. Cooley" <n5xmt at bellsouth.net>
>>>I prefer mine smoked
>>
>>>>From: Greg Hermann <bearbvd at sni.net>
>>>>>Hi Walter
>>>>>Hunting idle is fun.
>>>>Yeah, but elk meat tastes a whole lot better----
>>>>--Greg
>>>>Beg to differ when aged the idle is much better.
>>>>Bruce
>>>>
>




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